Slutty Brownie Recipe - The Ultimate Layered Dessert

The ultimate layered dessert: chewy chocolate chip cookie, classic Oreo, and rich brownie. You won’t be able to resist!

# Introduction

If you love the indulgence of desserts that bring together different flavors and textures, then this slutty brownie recipe is your dream come true. Picture a luscious stack of chocolate chip cookie dough, Oreo cookies, and rich, fudgy brownie batter, all baked to perfection. These brownies are aptly named for their over-the-top decadence—each bite is a mix of gooey, chocolatey goodness that’s hard to forget. And, albeit a little naughty, they will definitely become your favorite guilty pleasure.

This guide will walk you through how to make slutty brownies step-by-step, from the cookie layer all the way to that final, gooey top layer of brownie. We’ll cover everything—from essential ingredients to expert tips—so you can make the perfect batch every time.

What Are Slutty Brownies Recipe?

Slutty brownies are a three-layered dessert that captures the essence of three classic treats in one bite. It all starts with a base of chocolate chip cookie dough, which is then layered with Oreo cookies, followed by a final coat of brownie batter. This incredibly rich dessert has gained popularity on social media, with many people embracing the fun name and even more fun eating experience. It’s one of those treats that’s become a must-have at gatherings, potlucks, or simply whenever you’re in the mood to spoil yourself.

The name “slutty brownies” has an interesting origin—it’s all about how they unapologetically mix a bit of everything into one sensational dessert. These brownies have a slightly scandalous name, but they’re totally worth it. You could say they’re called “slutty” because they’re easy to make and very hard to resist. If you want more detailed insight into the origin of this dessert, check out this article from Food52.

The magic of the slutty brownie recipe s lies in the different textures that hit your taste buds all at once: the crunch of the Oreo, the softness of the cookie dough, and the gooeyness of the brownie. To learn more about the science behind creating different dessert textures, Serious Eats offers some great insights.

Ingredients and Kitchen Tools Needed

Before jumping right into the cooking process, let’s talk about the ingredients and tools you’ll need. Gathering everything ahead of time will ensure a seamless and enjoyable baking session.

Ingredients List

1 cup unsalted butter (softened)
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups semi-sweet chocolate chips

Oreo Layer

24 Oreo cookies (classic or flavored)

Brownie Layer

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup cocoa powder
1/2 teaspoon salt
1 teaspoon baking powder

Kitchen Tools

9×13-inch baking pan
Mixing bowls (for both cookie and brownie batter)
Whisk and rubber spatula
Measuring cups and spoons
Parchment paper
Electric mixer (optional but recommended)

Ingredient Substitutions and Variations

Vegan Version

Use vegan butter and flax eggs (1 tablespoon of flaxseed meal + 2.5 tablespoons water per egg).
Replace regular Oreos with a vegan variety.

Gluten-Free Option

Substitute all-purpose flour with a 1:1 gluten-free flour blend.
Ensure the Oreo and chocolate chips are also gluten-free.

Healthier Alternatives

Use coconut sugar instead of granulated sugar.
Substitute half of the butter with unsweetened applesauce to reduce fat content.

Step-by-Step Instructions for Making Slutty Brownies

Making these brownies may seem like a daunting task given the three layers, but once you break it down, it’s very manageable. Follow each step closely, and you’ll end up with some of the best brownies you’ve ever tasted.

The cookie layer serves as the foundation for your slutty brownies, and getting it right will set the tone for the rest of the dessert. Here’s how to make it:

Cream Butter and Sugar: Start by creaming the softened butter, granulated sugar, and brown sugar together in a large mixing bowl until light and fluffy. This takes about 3-4 minutes, but it’s worth the effort as it ensures your cookies have a good texture.
Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract.
Add Dry Ingredients: Slowly add the all-purpose flour, baking soda, and salt to the wet mixture. Mix until combined.
Fold in Chocolate Chips: Stir in the chocolate chips to ensure even distribution.

If you’re short on time, you can also use store-bought cookie dough, but nothing beats the taste of freshly prepared dough.

Adding the Oreo Layer

Once the cookie layer is done, it’s time for the Oreo cookies. Place them in a single layer across the cookie dough base. Press them down slightly so that they stick to the cookie layer. You can use classic Oreos, or mix it up with different flavored varieties, like Birthday Cake or Double Stuf. The sky’s the limit!

Creating the Brownie Layer

Next, it’s time to make the brownie batter, which will top off this triple-layered delight.

Melt Butter: In a medium saucepan over low heat, melt the butter until completely liquid.
Combine Wet Ingredients: Remove from heat and stir in the sugar. Add eggs one at a time, whisking until smooth. Stir in the vanilla extract.
Mix Dry Ingredients: In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry mixture to the wet ingredients and mix until no lumps remain.

Layering and Baking

It’s now time to combine all the elements and bake.

Layer Cookie Dough: Press the cookie dough into the bottom of a parchment-lined 9×13-inch baking pan.
Add Oreos: Place a single layer of Oreo cookies on top of the cookie dough.
Top with Brownie Batter: Pour the brownie batter evenly over the Oreo layer.
Bake: Bake in a preheated oven at 350°F (175°C) for 30-35 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs. Allow to cool before slicing.

Tips for the Perfect Slutty Brownies

Use Room Temperature Ingredients: This helps with even mixing and results in a smoother batter.
Don’t Overmix: When combining the brownie ingredients, mix just until incorporated. Overmixing can lead to tough brownies.
Line Your Pan with Parchment: This makes it much easier to remove the brownies once baked. You’ll thank yourself later!
Cool Completely: These brownies are easier to cut once they have cooled completely, though it’s understandably hard to wait!

Serving Suggestions

These brownies are perfect on their own, but here are some fun ways to elevate them:

Serve Warm with Ice Cream: A scoop of vanilla ice cream on top is the perfect pairing.
Drizzle with Chocolate Sauce: More chocolate? Yes, please!
Sprinkle with Sea Salt: Adding a touch of flaky sea salt after baking gives an irresistible sweet-and-salty contrast.

Storage and Shelf Life

To store your slutty brownies, place them in an airtight container and keep at room temperature for up to five days. If you want them to last longer, you can freeze them. Just wrap each piece individually in plastic wrap and store in a freezer bag for up to three months.

Frequently Asked Questions (FAQs)

Can you put sprinkles on top of brownies before baking?

Yes, you can certainly add sprinkles to your slutty brownies before baking. Adding sprinkles to the brownie batter, or even directly on top of the batter before it goes into the oven, can make them more festive. Just remember that sprinkles tend to bleed their colors, so it’s best to use high-quality ones that hold up well during baking.

What are the two types of brownies?

Generally, brownies fall into two main types: fudgy brownies and cakey brownies. Fudgy brownies are dense, rich, and have a moist texture, while cakey brownies have a lighter, more airy consistency, similar to cake. The slutty brownie recipe here is decidedly in the fudgy camp, which is what makes it so indulgent.

How to pimp Betty Crocker brownie mix?

To take a store-bought brownie mix like Betty Crocker to the next level, consider adding extra chocolate chips, swirls of peanut butter, or even replacing water with coffee for a richer flavor. You could also layer it as part of slutty brownies, adding a creative twist to the traditional brownie mix.

What are brookies made of?

Brookies are a combination of brownies and cookies. The name itself is a blend of both words, and brookies often have a cookie layer topped with brownie batter, similar to slutty brownies, but without the Oreo layer. They provide the best of both desserts, giving you a delicious experience in every bite.

Nutrition Information

Slutty brownie recipe are undeniably decadent, and as such, are high in calories, sugar, and fat. A typical serving may contain around 400-500 calories, depending on the portion size. For those looking to reduce calorie intake, you can substitute half of the butter with applesauce or use a sugar substitute like erythritol for part of the sugar.

Conclusion

Slutty brownies are truly the ultimate indulgence for anyone who loves chocolate chip cookies, Oreos, and brownies. Each layer provides a unique texture, and when combined, they create a dessert that is difficult to resist. So why not treat yourself? Whether it’s for a party or just because, this slutty brownie recipe is sure to be a hit.

If you found this recipe helpful, be sure to check out some of our other dessert recipes, like our Chocolate Lava Cake or Peanut Butter Cookie Bars, which are equally decadent and easy to make.